ACAI (ah-sigh-EE) BERRY, Euterpe oleracea, is a grape-like berry that is indigenious to South America and comes from the açaí palm which is cultivated for its fruit, hearts of palm, leaves, and trunk wood. Acai berries are part of a group of flavonoids called anthocyanins which are widely distributed in plants  lending a red to purple color to fruits like grapes, blackberries, and raspberries. As a well known antioxidant, anthocyanin-rich foods and fruit have been used as cancer preventative and anti-aging products thus eliminating abnormal cells and decreasing oxidative stress. It improves cognition and lowers the risk for Alzheimer's and Parkinson's disease.  Acai berries are great for heart health in promoting an increase in HDL "good" cholesterol and a decrease in LDL "bad" cholesterol.
 
This superfood can reduce swelling, lower blood sugar levels and stimulate the immune system. It is also used for athletic performance, erectile dysfunction, obesity and metabolic syndrome. In addition, Acai is a great source of omega-3 fatty acids, 19 amino acids, vitamin C and vitamin A along with potassium, calcium, magnesium, copper, zinc and fiber.
 
Warnings & Precautions
No known precautions. We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.
 
This information has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.  This infomtion is for educational purposes only.